Mocha protein balls

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Mocha protein balls

You can’t beat a quick protein ball and what better mix than cocoa & coffee.. 2 of my favourite things! These are super quick, easy and don’t contain a lot of ingredients so get the blender out and give it a whizz!

Note: I keep mine in the freezer in an airtight container as a grab and go option when I need- they will last forever in there.. although you will have them eaten in a few days :P.

 

Preparation
1. Pop all ingredients into your blender and blitz until you have a dough. You will have to stop it after a few seconds in to scrape down the sides to make sure you have a smooth doughy texture.

2. Using the palms of your hands roll into even sized balls, pop in an airtight container into the fridge or freezer to eat as you please.

Ingredients
* 2 cups of almonds
* 2 cups of dates
* 2 scoops of cocao protein powder (look for a natural vegan one if you can- I use whole nutrients cocoa & coconut and love it!)
* 1 heaped tbsp of cocoa
* 1 x double espresso
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